dish, delicious and sandwich.

this has got to be one of my most favorite lunch/dinners. its easy, simple and hard to mess up.

start with slicing your corned beef . you want the slices to be thick and straight. not to thick, cause then it will not cook as well. now once you got your slices, you want to put them on the grill for about 5 minutes on each side. now try to make sure the grill is really hot before you start.
once the meat is hot. you place it in to your worm pita bread, a little hot sauce. maybe some wasabi sauce, if your into that. and eat away.    you know a side of grilled veggies never hurt!

   and if your not in to putting your food into bread. thats cool just serve it on a plate!